As someone who makes part of his living in the food service industry (my parents are so thrilled I'm putting my degree to good use), I found this article amusing. Writer Frank Bruni spent a week as a waiter in a Massachusetts restaurant, and lived to write about it.
"How do you like THAT 'misanthropic panache,' Mr. Goldstone?" - PalJoey
Updated On: 1/29/06 at 01:00 PM