Today Is National Grilled Chese Day
Today Is National Grilled Chese Day
Mr Roxy
Broadway Legend Joined: 5/17/03
#1Today Is National Grilled Chese Day
Posted: 4/12/14 at 3:13pm
Nothing more need to be said.
FindingNamo
Broadway Legend Joined: 7/22/03
#2Today Is National Grilled Chese Day
Posted: 4/12/14 at 3:15pm
Almost every day. Right where the Boston Marathon finish line is.
Gothampc
Broadway Legend Joined: 5/20/03
#2Today Is National Grilled Chese Day
Posted: 4/12/14 at 3:18pmGrilled cheese - a perfect comfort food.
Mr Roxy
Broadway Legend Joined: 5/17/03
#3Today Is National Grilled Chese Day
Posted: 4/12/14 at 3:24pmYou said a mouthful Goth.
#4Today Is National Grilled Chese Day
Posted: 4/12/14 at 6:00pmMy favorite kind is grilled swiss on rye with bacon and tomato.
#5Today Is National Grilled Chese Day
Posted: 4/12/14 at 6:05pm
Me too Jane! Only minus the bacon.
There is a diner on 57th next to where Coliseum Books was that used to make the best grilled swiss on rye with tomato sandwiches I've ever had.
StockardFan
Broadway Legend Joined: 6/19/08
#6Today Is National Grilled Chese Day
Posted: 4/12/14 at 11:54pm
"My favorite kind is grilled swiss on rye with bacon and tomato."
When I was pregnant the deli in my office building had grilled cheese and home made tomato soup for a special every Friday. I always had grilled Swiss with tomato with my soup. I only wish bacon had been an option. Yum.
StockardFan
Broadway Legend Joined: 6/19/08
#7Today Is National Grilled Chese Day
Posted: 4/12/14 at 11:56pmI wish it wasn't midnight. I'd make a grilled cheese.
Mr Roxy
Broadway Legend Joined: 5/17/03
#8Today Is National Grilled Chese Day
Posted: 4/13/14 at 12:33amYou can . Everyday is grilled cheese day.
#9Today Is National Grilled Chese Day
Posted: 4/13/14 at 9:54am
"There is a diner on 57th next to where Coliseum Books was that used to make the best grilled swiss on rye with tomato sandwiches I've ever had."
It's possible to make your own, Taz. I make a pretty good one myself!
#10Today Is National Grilled Chese Day
Posted: 4/13/14 at 10:46am
Grilled cheese and bacon, well done ON BOTH SIDES.
I send it back if it's well done on one side only. And tip lavishly if it arrives as ordered.
(Well, lavishly at coffee-shop/diner prices at any rate.)
#11Today Is National Grilled Chese Day
Posted: 4/13/14 at 11:55amIt IS possible to make it oneself. I use thick slices of olive bread from my favorite local bread baker and add some sweet Vidalia onion slices--one of my all-time faves.
#12Today Is National Grilled Chese Day
Posted: 4/13/14 at 12:13pm
It is possible, but I'm that bad of a cook that I even screw up grilled cheese.
I can boil water and use a microwave. And in emergencies I can bake something already prepared in the oven.
No judgements!
Their grilled swiss on rye was all about the way they got the rye to be like it was toasted.
#13Today Is National Grilled Chese Day
Posted: 4/13/14 at 12:36pm
Absolutely no judgements. Indeed, the day you find a diner that makes the "right" grilled cheese--however one defines it--is a red-letter day.
My search ended back in the 1990's at the University Diner at 12th & University--the perfect grilled cheese! The crispy-but-tender fries!! The Reuben deluxe!!!
Then they closed and I was sad.
#14Today Is National Grilled Chese Day
Posted: 4/13/14 at 1:05pm
That was my diner when I was in NYU Addison.
It was right between my dorm (which was on Union Square) and the campus.
And they were 24 hours!
#15Today Is National Grilled Chese Day
Posted: 4/13/14 at 1:32pm
>sigh!< LOVED that place.
It was perfectly located for post-Roxy disco fries on the way home to the E Village.
Took me years to realize those were **mirrors** and the place was actually half the size I had thought.
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