#26
Posted: 12/23/05 at 12:06pm
A nice smoked gouda with toasted baguette and some wine...HEAVEN.
#28
Posted: 12/23/05 at 12:26pm
We went to An American Bistro and they had fried brie. Strong brie very lightly breaded. yummmmmmmeh
Pretty pretty please don't you ever ever feel like you're less than f**ckin' perfect!
#29
Posted: 12/23/05 at 3:18pm
I like fresh mozzarella,basil, tomatoes, capers and some good olive all mixed together.
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