Broadway voices and food comparisons. - Page 2

[wizard2joe]

re: Broadway voices and food comparisons. #25

Posted: 6/23/09 at 11:36pm

I think Patti LuPone is like rocky road ice cream.
Sutton Foster is like a hot dog with just mustard.

[taylorPHENOMENON2]

re: Broadway voices and food comparisons. #26

Posted: 6/23/09 at 11:48pm

Gavin Creel is like butterscotch

[heo1128]

re: Broadway voices and food comparisons. #27

Posted: 6/23/09 at 11:57pm

Alice Ripley sounds like fenugreek.

[inick122492]

re: Broadway voices and food comparisons. #28

Posted: 6/24/09 at 12:00am

Brian D'Arcy James-Plain white (Wonder) bread.
Sutton Foster-Iced Tea, sometimes sweetened, sometimes not. Sometimes over powering, sometimes I crave it.
Stephanie Block- Cheesecake... Oh God! kind of cheesecake.
Stephanie D'abruzzo-Lemonade. Sweet, tart, enjoyable but able to say no to.

[FindingNamo]

re: Broadway voices and food comparisons. #29

Posted: 6/24/09 at 12:01am

Eden Espinosa, to me, has the unmistakable flavor of fingernails being scraped across a slate chalkboard with a dollop of "Dammit! Why didn't I take HAIR?" on top. Mmmmmmm, yum!

Twitter @NamoInExile Instagram none

[I<3bway]

re: Broadway voices and food comparisons. #30

Posted: 6/24/09 at 12:08am

I actually think Josh Groban's voice is like a delicious chocolate lava cake. It's nice and warm, and it just flows oh so nicely into you.

J. Robert Spencer's voice is like wine, it grows on you overtime.

[orangeskittles]

re: Broadway voices and food comparisons. #31

Posted: 6/24/09 at 12:47am

I swear there was a thread like this before, but I can't find it. I remember one of my friends saying Raul Esparza's voice was like mousse.

Like a firework unexploded
Wanting life but never knowing how

[Weez]

re: Broadway voices and food comparisons. #32

Posted: 6/25/09 at 6:54pm

I came up with some drinks, if that counts for anything?

Kristin Chenoweth - sparkling pink lemonade.
Lea Michele - apple, raspberry, & cranberry juice.
Norm Lewis - Bailey's.

Do you guys have Bailey's? Norm Lewis is JUST like Bailey's. Or perhaps a delicious cocktail that has both Bailey's and Kahlua...

Notes from the Earlham Street Gutter

[bwayguy22089]

re: Broadway voices and food comparisons. #33

Posted: 6/25/09 at 9:10pm

Not food, but I always thought Idina Menzel's voice sounds like both velvet and steel (depending on what she's singing).

[singtopher]

re: Broadway voices and food comparisons. #34

Posted: 6/25/09 at 9:18pm

Marin Mazzie's voice is like a meaty, cheesy lasagna that your grandmother cooked. You could eat the whole pan.

Sutton's is pure sugar. Tastes good, but gets overwhelming.

"If this is going to be a Christian nation that doesn't help the poor, either we have to pretend that Jesus was just as selfish as we are, or we've got to acknowledge that He commanded us to love the poor and serve the needy without condition and then admit that we just don't want to do it." -Stephen Colbert

[Mattbrain]

re: Broadway voices and food comparisons. #35

Posted: 6/25/09 at 9:19pm

In my opinion, bwayguy, that's what could be said about Alice Ripley's voice, especially in Next to Normal.

Butters, go buy World of Warcraft, install it on your computer, and join the online sensation before we all murder you. --Cartman: South Park ATTENTION FANS: I will be played by James Barbour in the upcoming musical, "BroadwayWorld: The Musical."