Can the Adults Please Smoke - Nefarious Nineteen- Page 45

[D2]

Posted: 12/7/07 at 12:58pm

Soapy, you are far too sensitive and you scream way too much.

[harris007]

Posted: 12/7/07 at 12:59pm

*the cows trash boobs office, so he can have the rest of the day off*

[Broadwayboobs]

Posted: 12/7/07 at 12:59pm

Guido....sounds as if we're in the same boat. We need to catchup when I have a chance.

[soapguy17]

Posted: 12/7/07 at 1:02pm

In grating head voice:

I DO NOT!

*Goes up an octave*

I. DO. NOT!

[D2]

Posted: 12/7/07 at 1:09pm

uh huh.
I rest my case.

Updated On: 12/7/07 at 01:09 PM

[soapguy17]

Posted: 12/7/07 at 1:11pm

Ha ha. I scream a lot less in real life. Mainly because my first voice teacher told me if I did I would sound like Louis Armstrong with a throat infection.

[D2]

Posted: 12/7/07 at 1:12pm

Smart teacher.

[Guido Contini]

Posted: 12/7/07 at 1:16pm

Sounds good J, let me know.

[D2]

Posted: 12/7/07 at 1:18pm

*Boob's office manager see's the mess, goes after the cows, saves a lot of money on hors d'oeuvres for the office party*

[MotorTink]

Posted: 12/7/07 at 1:21pm

Tink is a very very happy camper!!!!!!!!

**passes out shots to all**

[Guido Contini]

Posted: 12/7/07 at 1:24pm

what's the occassion?

[SonofMammaMiaSam]

Posted: 12/7/07 at 1:25pm

Beef kabobs make a very festive (and easy) holiday party offering. Make them on red and green skewers and your guests will drool with delight!

[D2]

Posted: 12/7/07 at 1:28pm

Thin slivers of rare roast beef atop a small round of crisped baguette and topped with a dollop of horseradish cream are also a beguiling party appetizer.

[SonofMammaMiaSam]

Posted: 12/7/07 at 1:32pm

And, what kind of holiday hostess would you be if you didn't offer your guests mini beef hot dogs in a fondue of grape jelly and chili pepper?

[D2]

Posted: 12/7/07 at 1:37pm

An Italian herb flavored beef dip in a bread bowl made from a round pumpernickel loaf is always a hit with discerning guests. And you can always use pieces of pumpernickel for dipping. How economical!

[MotorTink]

Posted: 12/7/07 at 1:38pm

mmmm, I go to a holiday beefsteak next friday! love 'em!

[SonofMammaMiaSam]

Posted: 12/7/07 at 1:41pm

Beef Stroganoff in individual ramekins are the perfect party pleaser.

[Guido Contini]

Posted: 12/7/07 at 1:41pm

i have no idea what you guys are talking about.

[D2]

Posted: 12/7/07 at 1:44pm

And let's not forget that Holiday staple, Swedish meatballs, an irresistible treat from a fascinating foreign land. Serve them with colorful cellophane tipped toothpicks and your guests will all remark on your ingenuity and world class savoir faire

[MotorTink]

Posted: 12/7/07 at 1:45pm

All this talking D2 and I am going to start having requests for tomorrow night! lol

[D2]

Posted: 12/7/07 at 1:47pm

SOMMS started it. I'm just following his brilliant lead.

[Guido Contini]

Posted: 12/7/07 at 1:52pm

shall I make some traditional Welsh Christmas treats?

[SonofMammaMiaSam]

Posted: 12/7/07 at 1:53pm

Let's not forget that which makes guests like Tink happy:

Moo Cow's Brown Cow Cocktail Recipe

Ingredients : - 1 oz coffee liqueur (tia maria,kahlua)
- 1 oz chocolate liqueur
- 1/2 oz vodka

Blend over ice

[harris007]

Posted: 12/7/07 at 1:55pm

I SEE HOW IT IS

well

*takes sharpie and crosses out somms and d2 from christmas list*

and just for good mesure, kicks guido

[D2]

Posted: 12/7/07 at 1:56pm

Tink, remember that question you asked me the other day? See SOMMS last post.

I have the blender.