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Do you tip at Curbside Take Away? — Page 2

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#26

re: Do you tip at Curbside Take Away?

"The tipping is not only a 'thank you' for service, but it is also an insurance policy for future business--if the employees know you're a good tipper, you will get better, faster service."

Sounds like blackmail to me.
"What can you expect from a bunch of seitan worshippers?" - Reginald Tresilian
#27

re: Do you tip at Curbside Take Away?

Call it what you like--if i can blackmail you for $1.50 into getting me out of the restaurant or wherever a little faster than usual or if I get a little extra hash in my brownies, then it's a bargain.
#28

re: Do you tip at Curbside Take Away?

Speaking of, are we supposed to tip tailors? The other day I had some tux pants done -- just a length adjustment. It took 10 minutes and cost $3. Does that require a tip?
#32

re: Do you tip at Curbside Take Away?

"The tipping is not only a 'thank you' for service, but it is also an insurance policy for future business--if the employees know you're a good tipper, you will get better, faster service."

Sounds like blackmail to me.


I think blackmail's a little harsh. It's a highly imperfect system, but it's one that the customer is well-aware when he or she eats at a restaurant. To take a stand against what you consider unfair tipping practices only affects one person directly, the server. My experience has shown me that crappy tips are generally more of reflection of the customer than the service. I've given terrible service to people (not deliberately, but everyone has off-days or situations beyond the control of a lowly waitperson) and gotten fine tips, and I've bent over backwards from people, gotten the "verbal tip" ("Oh thank you so much, you're wonderful") and gotten the shaft. Generally, the worst tips I get clearly had nothing to do with the service.

What a lot of people don't know is that most server's have to tip out between 20 - 30% of their tips to bussers, bartenders, chefs, etc, most of whom are making a higher hourly wage than the server. Again, this isn't a perfect system, but it's something you're complicitly buying into when you go to a restaurant. If you don't want to tip, stay home.

In the cases of a tip jar at 7-11, I think it's a bit ridiculous, but I've been known to feel generous and drop a buck in every once in a while. What goes around comes around, I suppose.

I didn't know I was supposed to tip the hash brownies guy, though. I thought the price was all-inclusive.



"How do you like THAT 'misanthropic panache,' Mr. Goldstone?" - PalJoey

Updated On: 12/15/06 at 11:46 AM

#33

re: Do you tip at Curbside Take Away?

It's not blackmail at all--all you gay boys know that once you develop a relationship with your local bartender and tip him/her well that you get stronger drinks and you don't have to wait in line.

And Kringas is right, if you don't want to tip, stay home.

PS--when you coming to NYC girl?
#34

re: Do you tip at Curbside Take Away?

I get tipped, but I have to see people in their underwear.....
"TheatreDiva90016 - another good reason to frequent these boards less."<<>> “I hesitate to give this line of discussion the validation it so desperately craves by perpetuating it, but the light from logic is getting further and further away with your every successive post.” <<>> -whatever2
#35

re: Do you tip at Curbside Take Away?

I also have a pizza rule: if he's hot, he gets $5, passable, $3 and if it's a girl--i usually give her $5, especially in my hood--i figure she's risking her life, the least I can do is tip her well.
#36

re: Do you tip at Curbside Take Away?

I live in a six-story walk-up, so they usually get $5 regardless of appearance. Although I really should charge them for the free cardio.
#37

re: Do you tip at Curbside Take Away?

Yeah, I live on the 5th floor of a walkup, so I always feel obligated to tip extra because of it.
Have I ever shown you my Shattered Dreams box? It's in my Disappointment Closet. - Marge Simpson
#39

re: Do you tip at Curbside Take Away?

I know "blackmail" is a little harsh, but it also sounds like if you don't tip what "they" deem to be an appropriate amount, then they also decide ahead whether or not the service you should receive, regardless of how much you spend on the meal. So, if it a place you plan on eating again, it is in a way psychological blackmail for you to pay extra to keep someone from spitting in your food, delivering cold food 45 minutes after you order, actually receiving the correct order, etc. So, I'm paying for today's service PLUS service for future visits. In addition to what I spend on food and drinks. It really gets to be a bit much.

Ironically, I tend to tip 20% as a general rule simply because the math is easier than 15% and I'm scared of getting a Diet Dr. Urine on my next visit.
"What can you expect from a bunch of seitan worshippers?" - Reginald Tresilian
#40

re: Do you tip at Curbside Take Away?

I worked for a restaurant corporation for 7 years. I started there as a server in college. The system does suck, but it's just the way it is. There were weeks where my check would simply say "non-negotiable" because my taxes took 100% of my $2.13 an hour. Tips had to make up 100% of my income. It's not fair, but it was the best job available that allowed me to go to class and have time to study.
Pretty pretty please don't you ever ever feel like you're less than f**ckin' perfect!
#41

re: Do you tip at Curbside Take Away?

I don't know if tipping keeps people from spitting in your food or bringing your food 45 minutes late (where the hell are you eating?) and I'm not trying to keep them from poisoning me so much as I'm trying to show appreciation for great service.

I think this thread's purpose is to gauge which services are tip-worthy and which are not.

Greg and I go to the same place for brunch very Saturday--they know us, we don't have to ask for things, and we're served promptly. If we were poor tippers and were regulars, I doubt we'd receive the same treatment.

I can only speak from MY experience as a host at a salon. We would order lunches for our clients and would bring it to them while they were being colored, cut, etc. There was a client who always tipped me and I made damn sure she got whatever she wanted. But that's just me. Easily bought.
#42

re: Do you tip at Curbside Take Away?

I worked at Chilis To Go for a bit. I was paid $6.00 and the servers were paid $2.15.

I worked my ass off, usually a lot more than the servers did (especially on Friday nights and cold days), and I doubt I took home than $10 bucks in tips a night.

Knowing that, when I go to To Go places, I always tip. Ivan hates it. He doesn't think I should tip them because they did nothing. I always have to correct him. They do something. They make sure our food is the way we ordered it. It's enough for me.

When I'm dining in, my tip reflects their service. If it's lousy service, no tip. If it's greaet service, I'll tip anywhere from 20% up. And great service means my glass is never empty, you're checking up on us a regular basis (but not too much) and that you make us feel welcome in this establishment.

I've also been known to leave very large tips, if I don't get served an alcoholic beverage.
#43

re: Do you tip at Curbside Take Away?

I always tip generously, unless the service was exceptionally awful. And you have to go out of your way to give me bad service.
For example: I went to an anime convention this fall (yes, I'm that much of a geek) and as soon as we drove up to the hotel there was a bellhop right by the car with a trolley, all set to load up our things and take them to our rooms. He was a very nice guy, we didn't even need to request his services, and I was very pleased overall. He got $20.
And before someone posts with "You tipped way too much, what did he do to earn it, etc", I want to say that that wasn't the point for me. I was happy with the service I got, so why not give a good tip?
http://community.livejournal.com/ltd_brands_suck/

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