Whole wheat pasta
#25Whole wheat pasta
Posted: 1/19/10 at 6:50pmJane, no whole wheat and whole grain are 2 very different things.
#26Whole wheat pasta
Posted: 1/19/10 at 6:51pmgod I feel like I'm getting ready to go bungie jump or something the way I'm carrying on about this!
#27Whole wheat pasta
Posted: 1/19/10 at 6:52pmLOL! No, I know exactly how you feel when it comes to this stuff!!!
#29Whole wheat pasta
Posted: 1/19/10 at 7:10pm
An excellent alternative to whole wheat pasta is Dreamfield pasta. It's a white durham wheat pasta with as much fiber per serving as whole wheat and because of the way it's processed; it only has 5 net carbs per serving. Most white pastas have an average of 35 net carbs per serving. And it tastes very good. I can't tell the difference between it and regular white durham wheat pasta.
I'm not a Ronzoni fan (I never bought their white-flour pasta), but IMO the best tasting whole wheat blend pasta is Ronzoni Healthy Harvest.
#31Whole wheat pasta
Posted: 1/19/10 at 7:13pm
I've seen the Dreamfield mentioned in those surveys I read, Luscious.
Oh, so many suggestions to try!
#33Whole wheat pasta
Posted: 1/19/10 at 8:57pmWhere do you buy that, PJ?
#34Whole wheat pasta
Posted: 1/19/10 at 10:35pmNo question that regular pasta is my fav, but for health reasons I've switched entirely to whole wheat - either Trader Joe's or Whole Foods - and it doesn't take long to get accustomed to the different texture and taste. (Especially if you come up with some deliciously wicked spicy sauces!)
#35Whole wheat pasta
Posted: 1/19/10 at 10:39pmI'm hoping I can make some sort of switch, Times!
#36Whole wheat pasta
Posted: 1/19/10 at 11:34pmWe get the Racconto pasta at two NYC supermarket chains: Morton Williams and the Amish Market.
#37Whole wheat pasta
Posted: 1/19/10 at 11:56pm
there's an Amish market down the block from where I work, but I didn't know it was a chain.
Never heard of a Morton Williams store. Live and learn! thanks.
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