My preschool banned bake sales a few years ago. There are kids nowadays with alergies to things like peanutbutter, and tree nuts. And because of that, ALL the children are restricted from eating those things at our center. We allow no homebaked items, for birthday treats. They must be store bought, with ingredient labels. We no longer serve hot dogs, raw carrots, celery, pretzels, or popcorn, choking hazzards. We no longer serve pork, because of the vegetarians. We can no longer order tater tots or french fries. For a while they removed creamed soups from the food order forms. Try making a casserole without creamed soup. All this, in an effort to make kids healthier and safer. Is it working? Will these kids grow up healthier than the gererations before them? Or are we raising a generation of weaklings, who have no immunity to common foods? Time will tell.
"Outside of a dog, a book is man's best friend. Inside of a dog, it's too dark to read." G. Marx
Updated On: 10/4/09 at 04:27 PM