Hot or not?
I love it. I had it recently at Playwrights Tavern and it sucked.
It is such a fattening dish, I only get it twice a year. Where can you get a good Shepherds Pie?
Updated On: 4/10/05 at 09:27 AM
Melissa,
Where can you get a good one in this City? I am the sushi and chinese expert, but not Shepherds Pie.
Updated On: 4/10/05 at 09:29 AM
I'm actually not really sure (I don't think I've eaten it out in a while).
YOU ARE QUOTING FROM FORBIDDEN BROADWAY.
I see it today. WOO HOO!!!!!!!!!!!!!!!!!
Defying Chenoweth is almost as good as "IT SUCKS TO BE YOU"
Very funny. I average once a month.
A friend got tickets and surprised me.
Always a great gift.
I do wish I was seeing Spamalot.
But, I do always look on the bright side of life.
Just not in this lifetime. NO $%*** TICKETS!
Broadway Star Joined: 1/29/05
...peppered with actual shepherd on top.
*Cough*
Anyway, I don't think I've ever had it. What's in it? =/
Updated On: 4/10/05 at 09:53 AM
Broadway Legend Joined: 5/15/03
Do you mean "Shepherd's Pie" or "Shepard's Pie"? Shepherd's pie is only good when shepherds are in season. I made it once using canned shepherd and it wasn't piquant enough for my tastes.
HOT, HOT, HOT........I even like Trader Joe's frozen one!
Never really liked it...hmm.
"I think it was the Korean tour or something. They were all frickin' asian!" -Zoran912
My mother tried to make shepard's pie once. It didn't bake enough or something, and came out like this big blob. And usually, my mother is a pretty decent cook.
It's made from leftover mashed potatoes.
The only one I ever tasted was made with chicken (instead of beef). I loved it.
This is one of my favorite dishes, but if you want to be sure that it's done right, bake it yourself.
Broadway Legend Joined: 2/20/04
Shepherd's pie:
Chop up some cooked leftover beef (stew meat, steak, hamburger, whatever). Optional: add some onions and/or mushrooms. Put it all in a casserole dish with enough brown gravy to cover. Top it all off with a layer of mashed potatoes. Bake it in the oven unitl the potatoes are slightly browned.
Updated On: 4/10/05 at 12:26 PM
We used to make this all the time in school
The best way we found to make it was using leftover hamburger or new hamburger. Then we would usually put a layer of corn on top of that and then the layer of mashed potatos. Served with Beef gravy on top. So tasty. I've always wanted to try it with lamb, but my taste exceedes my wallet!
"And we have some shepard's pie peppered with actual shepard on top"
Sorry, I couldn't resist. And the answer is very hot.
It's good stuff, but I too, can't find a place in the city that makes it well. I like it with burger/corn/mashed potatoes. Carrots and peas are fine, but I need the corn in there too.
I'll make it for ya when you come out here to the wilderness to visit me, Corine.
Broadway Legend Joined: 8/3/04
If Dollypop can make Shepherds's Pie with fresh shepherds......you should see what I make matzo balls with !
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